0910 – Cook – Dietary Services (0.5 FTE) Part Time

Job Type  Part-time
Job Status  Sourcing
Date Posted  
Company Information MCH&HS
810 N 22nd Street
Blair, NE 68008
Website: http://www.mchhs.org
Job Description
  • Prepares meals for the regular and modified patient service, meals-to-go, cafeteria and special catering functions.
  • Prepares meals according to standardized recipes and established diet requirements for patients and staff.
  • Performs general cleaning tasks and sanitizing and disinfecting work areas. Performs basic equipment care.
  • Maintains current knowledge of proper cleaning practices and requirements for state inspections.  
  • Follows the rules and intent of the department’s regulations and safety guidelines.
  • High School diploma or GED required.
  • At least three months of food service experience preferred.
  • Must be able to follow standardized recipes, including measuring and weighing of food ingredients.  Must be able to lift and transfer hot foods up to 50 lbs.


How to Apply Apply Online Download Application PDF
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